Ingredient Statement: Coarsely ground pink salmon with no bone or skin attached.
General Analysis:
Ground Salmon | |
Moisture | 61.20% |
Crude Protein | 17.50% |
Crude Fiber | <0.2% |
Fat (EE) | 17.73% |
Calories Per 100 Grams | 239 |
Calcium | 0.06% |
Phosphorus | 0.20% |
Potassium | 0.16% |
Note: 239 Calories/100g = 1.09 kcal/lb |
Handling Instructions: Handling Instructions: Keep frozen. Defrost roll in refrigerator and feed within 48 hours. Store excess in an air tight container and keep refrigerated. Do not keep refrigerated for more than 48 hours.